tag:blogger.com,1999:blog-6738951656493486072.post7788534937915539463..comments2023-04-05T09:36:42.180-04:00Comments on Our Mush Push: A Very Family 4thlindalouhttp://www.blogger.com/profile/15755899109658475423noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6738951656493486072.post-5162991962877029802012-07-07T11:31:10.861-04:002012-07-07T11:31:10.861-04:00What wonderful pictures! You must have had a great...What wonderful pictures! You must have had a great day. You asked about the pan. Normally the bottom of the springform pan has a small lip that comes fractionally up the sides of the pan. By turning it upsdie down the lip disappears and it is easy to slide the pie onto a board for cutting. Have a great day. Blessings...MaryMary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.com