I am still trying recipes out of the July/August edition of Food Network Magazine. This will be the 5th recipe I've made from this edition, which is pretty amazing. My usual goal is to make one thing so as to make my investment worthwhile.
Last night I made Peach Hand Pies. The original recipe calls for Cherries, but since they weren't available, I switched to peaches. (The peaches lately have been wonderful.)
Here's my version:
They were very yummy and perfect with a scoop of vanilla ice cream. Considering these little pies are fried, they were surprisingly light.
You can find the recipe here: Cherry Hand Pies
Have a great Monday.